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Food: An Authoritative and Visual History and Dictionary of the Foods of the World
Author:
ROOT, WAVERLEY
Title:
Food: An Authoritative and Visual History and Dictionary of the Foods of the World
Publisher:
Simon and Schuster 1980
Description:
Heavy imp. 8vo hardcover (VG) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
Keywords:
food dictionary world Waverley Root essays